Date(s) - 01/12/2016
6:00 pm - 7:00 pm
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Food for the Brain
What to expect
Find out about how the development of depression can be affected and driven by nutritional deficiencies and food intolerance’s. Emerging research is constantly revealing how simple dietary and lifestyle measures can be taken to improve our mental health. This is a seminar that will leave you feeling better informed about the key pillars of brain health and how to apply them into your everyday life.
With Lorraine Perretta DipION.
Lorraine Perretta DipION, is a nutritional therapist that specialises in mental health and has a wealth of experience treating a wide variety of disorders such as depression, anxiety, schizophrenia and bipolar. Through her holistic approach, Lorraine has been successfully treating patients for over 13 years at the Brain Bio Centre, a not-for-profit clinic based in Putney, London.
Places are limited to 50 persons. To purchase a ticket, please visit www.foodforthebrain.org or email email@example.com
Bankside Community Space, 18 Great Guildford Street, London SE1 0FD
Nearest tube stations: Southwark or London Bridge
020 8332 9600